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Showing posts from October, 2024

Coconut Butter Shortbread Bites

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These shortbread bites with coconut butter are a delectable vegan and paleo dessert. They are ideal for sating your sweet tooth because they are made with healthy ingredients. Ingredients: 1 cup coconut flour 1/2 cup coconut butter, melted 1/4 cup maple syrup or coconut nectar 1/4 cup unsweetened almond milk 1 tsp vanilla extract Pinch of salt 1/2 cup shredded unsweetened coconut for coating Instructions: Melted coconut butter and coconut flour should be combined in a mixing bowl Incorporate the almond milk, vanilla extract, maple syrup, and a small amount of salt Stir to form a dough Form the dough into tiny, bite-sized balls and arrange them on a tray covered with parchment paper To coat, place the shredded coconut in a different shallow bowl Coat every bite of shortbread completely with the shredded coconut Reposition the coated bites onto the tray and chill for a...

Savory Cremini Mushroom Dressing

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A rich and savory dressing made from onions, garlic, and cremini mushrooms that have been chopped up and cooked until they are thick and creamy. Ingredients: 1 lb cremini mushrooms, finely chopped 1 onion, finely chopped 2 garlic cloves, minced 2 tbsp olive oil 1/2 cup vegetable broth 1/4 cup nutritional yeast 1 tbsp soy sauce 1/2 tsp dried thyme Salt and pepper, to taste Instructions: Heat olive oil in a large skillet over medium heat Add onions and garlic, saut until softened, about 5 minutes Add mushrooms, cook until they release their liquid and start to brown, about 10 minutes Stir in vegetable broth, nutritional yeast, soy sauce, thyme, salt, and pepper Cook for another 5 minutes, until the mixture thickens slightly Remove from heat and let cool slightly Transfer mixture to a blender or food processor, blend until smooth Adjust seasoning if needed ...

Minty Green Chocolate Cream Bars

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These Minty Green Chocolate Cream Bars are a great mix of rich chocolate flavor and creamy minty goodness. You can enjoy a little sweetness with them without having to worry about dairy or animal products. Ingredients: 2 cups soaked cashews 1 cup coconut cream 1/2 cup maple syrup 1/4 cup melted coconut oil 1 teaspoon vanilla extract 1/2 teaspoon peppermint extract 1/4 teaspoon salt 1/2 cup spinach leaves 1/4 cup fresh mint leaves 1/2 cup cacao powder 1/4 cup melted coconut oil 1/4 cup maple syrup 1/2 teaspoon vanilla extract Pinch of salt Instructions: Soaked cashews, coconut cream, maple syrup, melted coconut oil, vanilla extract, peppermint extract, and salt should all be put into a blender Mix until it's smooth Split the mix in half Add fresh mint leaves and spinach leaves to half of it Mix until smooth and green Spread out the green mi...

Hazelnut Butter Cookies Dipped in Chocolate

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These Hazelnut Butter Dipped in Chocolate Cookies have a nutty flavor from the hazelnut butter and a rich chocolate coating. They're ideal for any occasion and are sure to satisfy your sweet tooth. Ingredients: 1 cup hazelnut butter 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 1 large egg 1 tsp vanilla extract 1 3/4 cups all-purpose flour 1/2 tsp baking soda 1/2 tsp salt 1 cup semi-sweet chocolate chips, melted Instructions: Warm the oven up to 350F 175C and put parchment paper on a baking sheet Mix the softened unsalted butter, granulated sugar, and hazelnut butter together in a bowl until the mixture is smooth and well mixed Add the vanilla extract and egg to the bowl and mix until everything is well mixed in Mix the all-purpose flour, baking soda, and salt together in a different bowl Mix the dry ingredients into the wet ingredients one at a time...

Ultimate Roast Beef Sandwich with Creamy Chimichurri Sauce

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You can enjoy the best roast beef sandwich ever, which has soft, juicy roast beef with a creamy chimichurri sauce, all on top of toasted sandwich rolls. The flavors and textures in this recipe are just right, making it a satisfying meal for any event. Ingredients: 1 lb beef roast 1/4 cup olive oil 3 cloves garlic, minced 1/4 cup chopped fresh parsley 2 tbsp red wine vinegar 1 tsp dried oregano Salt and pepper to taste 1/2 cup mayonnaise 2 tbsp chopped cilantro 1 tbsp lime juice 4 sandwich rolls Lettuce leaves Sliced tomatoes Sliced red onion Instructions: Warm the oven up to 190C 375F Red wine vinegar, oregano, salt, and pepper should all be mixed together in a small bowl with olive oil Spread the mix all over the beef roast Put the roast in a roasting pan and roast it in an oven that has been heated up for about an hour, or until it's done the wa...

Vietnamese Coconut Caramel Chicken

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This chicken with coconut caramel from Vietnam is a delectable fusion of savory, sweet, and salty flavors. Tender pieces of chicken are coated in the caramelized sauce, creating a dish that is both comforting and satisfying. Ingredients: 500g chicken thigh fillets, cut into bite-sized pieces 2 tbsp vegetable oil 1 onion, finely chopped 2 cloves garlic, minced 1 red chili, sliced optional 200ml coconut milk 2 tbsp fish sauce 2 tbsp brown sugar 1 tbsp soy sauce 1 tbsp rice vinegar 1/2 tsp black pepper Fresh cilantro leaves for garnish Steamed jasmine rice, for serving Instructions: In a bowl, combine fish sauce, brown sugar, soy sauce, and rice vinegar Stir until sugar is dissolved Heat vegetable oil in a large skillet over medium-high heat Add chopped onion and saut for 2 minutes until translucent Add minced garlic and sliced chili if using to the skil...

Chocolate Chip Cookie Dough Frosting Recipe

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Indulge in the irresistible flavor of chocolate chip cookie dough with this easy-to-make frosting. It's perfect for adding a delightful twist to your favorite desserts. Ingredients: 1/2 cup unsalted butter, softened 1/2 cup brown sugar 1 cup all-purpose flour 1/4 teaspoon salt 1 teaspoon vanilla extract 2-3 tablespoons milk 1/2 cup mini chocolate chips Instructions: In a mixing bowl, cream together the softened butter and brown sugar until smooth Add the all-purpose flour and salt to the mixture, and mix until well combined Mix in the vanilla extract and 2 tablespoons of milk If the mixture is too thick, add an additional tablespoon of milk until you reach your desired consistency Fold in the mini chocolate chips, distributing them evenly throughout the frosting Taste and adjust the sweetness or texture if needed Use the cookie dough frosting to top cupcakes, cak...

Homemade Cappuccino Mix

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Make your own delicious cappuccino mix at home with this simple recipe. It's a convenient way to enjoy a creamy and flavorful cappuccino whenever you crave it. Ingredients: 1 cup instant coffee granules 1 cup granulated sugar 1 cup non-dairy powdered creamer 1/2 teaspoon ground cinnamon 1/4 teaspoon cocoa powder Instructions: In a large mixing bowl, combine instant coffee, sugar, non-dairy powdered creamer, ground cinnamon, and cocoa powder Use a whisk or spoon to thoroughly blend all the ingredients until well combined Transfer the cappuccino mix to an airtight container or jar with a lid To prepare a cup of cappuccino, add 2-3 tablespoons of the mix to a mug Pour hot water about 6-8 ounces into the mug, stirring until the mix is dissolved and well combined Optional: Top with whipped cream, cocoa powder, or cinnamon for garnish Enjoy your homemade cappuccino!

Candy Corn Cupcakes

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These Candy Corn Cupcakes are a delightful treat perfect for Halloween or any candy-themed occasion. With their colorful layers and sweet candy corn toppings, they're sure to be a hit at any party. Ingredients: 1 box vanilla cake mix 1 cup unsalted butter, softened 3 large eggs 1 cup whole milk 1 teaspoon vanilla extract Yellow food coloring Orange food coloring White frosting Candy corn for decoration Instructions: Warm the oven up to 350F 175C and put paper liners in cupcake pans Put the cake mix, eggs, milk, and vanilla extract in a bowl Add the softened butter and mix well Mix until it's smooth Put the same amount of batter into each of the three bowls One bowl of batter should be colored yellow, and the other should be colored orange Don't color the third bowl To make the cupcake liners look like candy corn, put a layer of yellow batter i...

Pizza Fries

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These pizza fries are a delicious twist on classic fries, combining the flavors of pizza toppings with crispy potato fries. They make for a perfect snack or appetizer for any occasion. Ingredients: 4 large potatoes, cut into fries 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/2 cup pizza sauce 1/4 cup sliced pepperoni 1/4 cup sliced black olives 1/4 cup sliced green bell peppers 1/4 cup sliced red onions 1 teaspoon dried oregano 1 teaspoon garlic powder Salt and pepper to taste Fresh basil leaves for garnish Instructions: Preheat oven to 425F 220C Place potato fries on a baking sheet lined with parchment paper Bake for 20-25 minutes or until fries are crispy and golden brown Remove fries from the oven and sprinkle with mozzarella and Parmesan cheese Top with pizza sauce, pepperoni, black olives, bell peppers, and red onions Sprinkl...

Raspberry Vanilla Yogurt Popsicles

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These Raspberry Vanilla Yogurt Popsicles are a refreshing and healthy treat perfect for hot summer days. Bursting with the sweet-tart flavor of raspberries combined with creamy vanilla yogurt, they are sure to be a hit with kids and adults alike. Ingredients: 2 cups raspberries 1 cup vanilla yogurt 1/4 cup honey 1 teaspoon vanilla extract Instructions: Put raspberries, vanilla yogurt, honey, and vanilla extract in a blender Mix until it's smooth Put the mix into popsicle molds Put popsicle sticks into the molds Put it in the freezer for at least four hours, or until it's solid Take them out of the molds and eat!

Cheeseburger Sliders

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You can make these Cheeseburger Sliders ahead of time or for a quick meal. They're not very big, but they taste great! Ingredients: 1 lb ground beef 1/2 cup diced onions Salt and pepper to taste 12 slider buns 12 slices of American cheese Lettuce leaves Sliced tomatoes Ketchup and mustard for topping Instructions: Warm up your grill or pan on the stove by setting it on medium-high heat Add the diced onions, salt, and pepper to the ground beef in a bowl Combine well Make 12 equal portions of the beef mixture and shape them into small burger patties The patties should be grilled or cooked for two to three minutes on each side, or until they are done the way you like them Put a slice of American cheese on top of each patty in the last minute of cooking and let it melt Fry or grill the slider buns for a few seconds on each side while the patties are cooking O...